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photo Peach Cupcakes with Peach Cream Cheese Frosting Recipe | Say Mmm

Peach Cupcakes with Peach Cream Cheese Frosting

This Peach Cupcakes with Peach Cream Cheese Frosting recipe contains granulated sugar, all-purpose flour, eggs, buttermilk, peaches and more.
24 Servings - weekofmenus.blogspot.com
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Servings:24  | Calories:121 | Total Fat:1g  | Chol:24mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 1g
2 %
Sat Fat 0g
0 %
Total Carb 26g
9 %
Fiber 0g
0 %
Sugars 17g
---
Cholesterol 24mg
8 %
Sodium 117mg
5 %
Protein 2g
4 %
Calories:
53% Granulated sugar
31% All-purpose flour
7% Others combined
7% Eggs
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 cup (2 sticks) unsalted butter, softened
2 ⅔ cups all-purpose flour
2 1/2 teaspoons baking powder
1/2 teaspoon salt
2 cups granulated sugar
3 large eggs
1.75 oz (49 grams) freeze dried peaches, pulverized in a mini food processor
3/4 cup low-fat buttermilk
1/2 cup pureed fresh peach
1 teaspoon pure vanilla extract

 Directions : View recipe directions on weekofmenus.blogspot.com
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