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Peach Cream Pie

There's no other way to say it. This pie is peachy-keen through and through!
8 Servings - 35 min - mrfood.com
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Servings:8  | Calories:151 | Total Fat:2g  | Chol:3mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 2g
3 %
Sat Fat 1g
5 %
Total Carb 34g
11 %
Fiber 1g
4 %
Sugars 28g
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Cholesterol 3mg
1 %
Sodium 106mg
4 %
Protein 1g
3 %
Calories:
55% Light brown sugar
18% Fresh peaches
14% Others combined
11% All-purpose flour
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

3/4 cup firmly packed light brown sugar
1/4 cup all-purpose flour
1/4 teaspoon ground cinnamon
1/4 teaspoon salt
1 cup (1 / 2 pint) heavy cream
6 fresh peaches, sliced thin
1 nine-inch frozen ready-to-bake deep dish pie shell, thawed

Directions : View recipe directions on mrfood.com
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