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Paul Bunyan Burgers

This is one of my go-to grilling recipes. To make these burgers faster, substitute canned mushrooms and bacon bits. —Jo Reed, Craig, Colorado Skip links
3 Servings - 30 min - tasteofhome.com
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Servings:3  | Calories:845 | Total Fat:63g  | Chol:215mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 63g
97 %
Sat Fat 24g
120 %
Total Carb 25g
8 %
Fiber 3g
12 %
Sugars 9g
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Cholesterol 215mg
72 %
Sodium 1928mg
80 %
Protein 43g
86 %
Calories:
45% Ground beef
28% Bacon strips
15% Others combined
10% Process American cheese
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

6 bacon strips, diced
1 cup sliced fresh mushrooms
3 thin onion slices
1 egg, lightly beaten
1 tablespoon Worcestershire sauce
1/2 teaspoon seasoned salt
1/2 teaspoon salt
1/2 teaspoon pepper
1/2 teaspoon prepared horseradish
1 pound ground beef
3 slices process American cheese
3 hamburger buns, split

Directions : View recipe directions on tasteofhome.com
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