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Pasta Salad With Asparagus and Lemon

This Pasta Salad With Asparagus and Lemon recipe contains penne, extra-virgin olive oil, parmesan, asparagus, fresh lemon juice and more.
4 Servings - 20 min - realsimple.com
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Servings:4  | Calories:319 | Total Fat:10g  | Chol:6mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 10g
15 %
Sat Fat 2g
10 %
Total Carb 50g
17 %
Fiber 9g
36 %
Sugars 2g
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Cholesterol 6mg
2 %
Sodium 598mg
25 %
Protein 9g
19 %
Calories:
63% Penne
19% Extra-virgin olive oil
9% Parmesan
7% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

8 ounces (1 / 2 box) penne
1 pound asparagus (ends trimmed), cut into 1 inch pieces
1/4 cup Parmesan pieces (1 ounce)
2 tablespoons extra-virgin olive oil
1 tablespoon fresh lemon juice
1 teaspoon grated lemon zest
kosher salt and black pepper

Directions : View recipe directions on realsimple.com
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