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Oven-Fried Pork Chops

This is a quick, simple, and above all, a cheap way to make pork chops. I love it!
4 Servings - 30 min - allrecipes.com
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Servings:4  | Calories:433 | Total Fat:25g  | Chol:194mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 25g
38 %
Sat Fat 10g
50 %
Total Carb 5g
2 %
Fiber 0g
0 %
Sugars 1g
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Cholesterol 194mg
65 %
Sodium 225mg
9 %
Protein 44g
87 %
Calories:
78% Pork chops
11% Butter
5% Bread
4% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

4 pork chops, trimmed
2 tablespoons butter, melted
1 egg, beaten
2 tablespoons milk
1/4 teaspoon black pepper
1 cup herb-seasoned dry bread stuffing mix

Directions : View recipe directions on allrecipes.com
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