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Oven Denver Omelet

I like omelets but don't always have time to stand by the stove. That's why I favor this oven-baked variety that I can quickly pop into the oven at a moment's notice. My family frequently requests this for Sunday brunch. They always empty the dish. —Ellen Bower, Taneytown, Maryland Skip links
6 Servings - 30 min -
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Servings:6  | Calories:229 | Total Fat:16g  | Chol:286mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 16g
25 %
Sat Fat 8g
40 %
Total Carb 3g
1 %
Fiber 0g
0 %
Sugars 1g
Cholesterol 286mg
95 %
Sodium 483mg
20 %
Protein 18g
36 %
41% Eggs
33% Shredded cheddar cheese
12% Others combined
12% Fully cooked ham
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


8 large eggs
1/2 cup half-and-half cream
1 cup shredded cheddar cheese
1 cup finely chopped fully cooked ham
1/4 cup finely chopped green pepper
1/4 cup finely chopped onion

Directions : View recipe directions on
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