Servings:?? | Calories:2845 | Total Fat:122g | Chol:442mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 122g
188 %
Sat Fat 50g
248 %
Total Carb 266g
89 %
Fiber 37g
147 %
Sugars 11g
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Cholesterol 442mg
147 %
Sodium 4258mg
177 %
Protein 181g
361 %
Calories:
42% Corn tortillas
28% Lean ground beef
22% Shredded mexican blend cheese
7% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1 tablespoon of vegetable oil 12 corn tortillas small white onion, diced 1 pound of lean ground beef Salt and pepper to taste 1 large can of red enchilada sauce (28 oz or two small cans) (Make sure it’s gluten-free) 1 can of slices or diced black olives (optional) 1-2 cups of shredded mexican blend cheese sour cream for topping
Directions : View recipe directions on onegoodthingbyjillee.com
