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On Pan pork chops and rice

A one dish, thirty minute meal that is impressive enough for guests! You will love these One Pan Pork Chops and Rice! Show Offscreen Content
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Servings:??  | Calories:2511 | Total Fat:92g  | Chol:549mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 92g
141 %
Sat Fat 27g
137 %
Total Carb 206g
69 %
Fiber 14g
54 %
Sugars 14g
Cholesterol 549mg
183 %
Sodium 2701mg
113 %
Protein 201g
402 %
53% Pork chops
26% White rice
12% Others combined
7% Black eyed peas
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


4 pork chops
2 teaspoons of Old Bay, divided
1 tablespoon olive oil
1 bell pepper, chopped
1 onion, chopped
1 can tomatoes with green chiles
1 can black eyed peas
1 cup white rice*
2 cups chicken broth
1 tablespoon of worcestershire sauce

Directions : View recipe directions on
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