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photo Baked Stuffed Flank Steak Recipe | Say Mmm

Baked Stuffed Flank Steak

Spice up your boring steak dinner by baking a fine cut of meat with spinach, mozzarella, and sun dried tomatoes.
4 Servings - 50 min - homemadehooplah.com
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Servings:4  | Calories:573 | Total Fat:32g  | Chol:285mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 32g
49 %
Sat Fat 12g
60 %
Total Carb 8g
3 %
Fiber 1g
4 %
Sugars 3g
---
Cholesterol 285mg
95 %
Sodium 590mg
25 %
Protein 60g
121 %
Calories:
61% Flank steak
16% Mozzarella cheese
11% Others combined
10% Olive oil
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1-2 lb flank steak butterflied
2 tbsp panko
1 egg yolk
1 and 1/2 cup mozzarella cheese grated or shredded
1 cup spinach frozen pkg - thawed, rinsed, and well drained
1/2 cup sun dried tomatoes roughly chopped
1/2 tsp garlic salt divided
1 pinch pepper to taste
2 tbsp olive oil

 Directions : View recipe directions on homemadehooplah.com
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