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Mint Chip Ice Cream

We have a milk cow, so homemade ice cream has become a regular treat for our family. This version is very creamy with a mild mint flavor that goes well with the mini chocolate chips. It was an instant hit with my husband and our two little girls. —Farrah McGuire Springdale, Washington Skip links
15 min -
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Servings:Makes 1 quart  | Calories:2860 | Total Fat:197g  | Chol:1084mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 197g
302 %
Sat Fat 118g
590 %
Total Carb 248g
83 %
Fiber 5g
19 %
Sugars 228g
Cholesterol 1084mg
361 %
Sodium 2533mg
106 %
Protein 45g
89 %
49% Heavy whipping cream
21% Sugar
15% Others combined
13% Miniature semisweet chocolate chips
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more. Info not found for 1 items in the list.
Incomplete info for : Green food coloring


1-3/4 cups milk
3/4 cup sugar
Pinch salt
3 eggs, lightly beaten
1-3/4 cups heavy whipping cream
1 teaspoon vanilla extract
1/4 teaspoon peppermint extract
4 drops green food coloring, optional
1/2 cup miniature semisweet chocolate chips

Directions : View recipe directions on
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