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Mint Chocolate Chip Ice Cream

Refreshing, creamy, homemade Mint Chocolate Chip Ice Cream recipe with chunks of Andes mint chocolates.
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Servings:??  | Calories:3188 | Total Fat:227g  | Chol:1017mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 227g
350 %
Sat Fat 137g
685 %
Total Carb 277g
92 %
Fiber 8g
33 %
Sugars 251g
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Cholesterol 1017mg
339 %
Sodium 431mg
18 %
Protein 35g
70 %
Calories:
49% Whipping cream
21% Semi-sweet chocolate
19% Sugar
10% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2 large eggs, pasteurized for safety
3/4 cup sugar
2 cups whipping cream
1 cup whole milk
2-2 1/2 tsp. pure mint extract
4-5 oz. (1 small package) Andes mints (or your favorite bittersweet or semi-sweet chocolate), chopped into uneven pieces

Directions : View recipe directions on asweetpeachef.com
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