Servings:6 | Calories:269 | Total Fat:8g | Chol:319mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 8g
12 %
Sat Fat 1g
5 %
Total Carb 14g
5 %
Fiber 4g
16 %
Sugars 6g
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Cholesterol 319mg
106 %
Sodium 1934mg
81 %
Protein 36g
72 %
Calories:
66% Shrimp
19% Ripe ripe avocado
8% Others combined
4% Ketchup
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
2 pounds cooked shrimp, peeled and deveined 1 tablespoon crushed garlic 1/2 cup finely chopped red onion 1/4 cup fresh cilantro, chopped 1 1/2 cups tomato and clam juice cocktail 1/4 cup ketchup 1/4 cup fresh lime juice 1 teaspoon hot pepper sauce, or to taste 1/4 cup prepared horseradish salt to taste 1 ripe avocado - peeled, pitted and chopped
Directions : View recipe directions on allrecipes.com
