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photo Mexicali Enchiladas -Semi-Homemaker Recipe | Say Mmm

Mexicali Enchiladas -Semi-Homemaker

This Mexicali Enchiladas -Semi-Homemaker recipe contains shredded mexican cheese, sour cream, chicken breasts, butter, corn tortillas and more.
6 Servings - 55 min - foodnetwork.com
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Servings:6  | Calories:627 | Total Fat:45g  | Chol:168mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 45g
69 %
Sat Fat 28g
140 %
Total Carb 16g
5 %
Fiber 1g
4 %
Sugars 7g
---
Cholesterol 168mg
56 %
Sodium 1810mg
75 %
Protein 39g
78 %
Calories:
67% Shredded Mexican cheese
16% Sour cream
8% Others combined
7% Chicken breasts
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 package corn tortillas (14 tortillas)
2 cooked chicken breasts, chopped
3 (8 ounce) bags shredded Mexican cheese blend
1 large yellow onion, diced
2 tablespoons cleaned and roughly chopped cilantro leaves
3 cans enchilada sauce (hot or mild), divided
1 tablespoon butter
1/4 cup chicken broth
Pinch ground cumin
1 teaspoon minced garlic
1 1/2 cups sour cream
Pinch salt

 Directions : View recipe directions on foodnetwork.com
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