Servings:8 | Calories:640 | Total Fat:36g | Chol:0mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 36g
55 %
Sat Fat 5g
25 %
Total Carb 72g
24 %
Fiber 7g
28 %
Sugars 7g
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Cholesterol 0mg
0 %
Sodium 612mg
25 %
Protein 9g
18 %
Calories:
48% Mayonnaise
48% New potatoes
2% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1 1/2 cups prepared mayonnaise 1/4 cup Dijon mustard 2 tablespoons fresh lime juice 2 tablespoons chipotle pepper puree 1 large ripe tomato, seeded and diced 1/4 cup chopped cilantro leaves 3 scallions, chopped, white and green parts 1 medium red onion, thinly sliced 1/2 teaspoon cayenne 4 cloves garlic, finely chopped Salt and freshly ground black pepper 16 new potatoes, about 3 to 4 pounds, cooked, drained and sliced 1/2 inch thick
Directions : View recipe directions on foodnetwork.com
