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Mediterranean Pepper Salad

This Mediterranean Pepper Salad recipe contains olive oil, feta cheese, kalmata olives, bell peppers, sugar and more.
10 Servings -
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Servings:10  | Calories:117 | Total Fat:10g  | Chol:10mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 10g
15 %
Sat Fat 3g
15 %
Total Carb 4g
1 %
Fiber 1g
4 %
Sugars 3g
Cholesterol 10mg
3 %
Sodium 943mg
39 %
Protein 2g
4 %
51% Olive oil
25% Feta cheese
14% Others combined
8% Kalmata olives
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


1/4 cup red wine vinegar
1/4 cup cold water
1 tablespoon kosher salt
2 teaspoons sugar
1/2 a red onion, cut into a 1/2 inch dice (use less if your onion is huge)
3 bell peppers, your choice of colors (I used one red, orange and yellow)
1 kirby cucumber,
1/4 pound firm feta cheese
1/4 to 1/2 cup pitted kalmata olives
1/4 cup olive oil

Directions : View recipe directions on
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