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Easy Meatless Manicotti

Whip up this meatless manicotti for a vegetarian version of a favorite Italian pasta dish.
7 Servings - myrecipes.com
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Servings:7  | Calories:385 | Total Fat:13g  | Chol:33mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 13g
20 %
Sat Fat 6g
30 %
Total Carb 44g
15 %
Fiber 7g
28 %
Sugars 11g
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Cholesterol 33mg
11 %
Sodium 842mg
35 %
Protein 22g
44 %
Calories:
30% Manicotti
23% Tomato-basil pasta sauce
23% Shredded part-skim mozzarella cheese
22% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2 cups (8 ounces) shredded part-skim mozzarella cheese, divided
1 (16 ounce) carton fat-free cottage cheese
1 (10-ounce) package frozen chopped spinach, thawed, drained, and squeezed dry
1/4 cup (1 ounce) grated fresh Parmesan cheese
1 1/2 teaspoons dried oregano
1/4 teaspoon salt
1/4 teaspoon black pepper
1 (8 ounce) package manicotti (14 shells)
1 (26 ounce) jar fat-free tomato-basil pasta sauce
Cooking spray
1 cup water

Directions : View recipe directions on myrecipes.com
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