Servings:4 | Calories:337 | Total Fat:15g | Chol:99mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 15g
23 %
Sat Fat 2g
10 %
Total Carb 13g
4 %
Fiber 1g
4 %
Sugars 10g
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Cholesterol 99mg
33 %
Sodium 777mg
32 %
Protein 39g
78 %
Calories:
70% Salmon fillets
13% Maple syrup
13% Vegetable oil
3% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1/3 cup maple syrup 3 tablespoons whole-grain mustard 1 teaspoon cider vinegar 1/2 teaspoon finely chopped fresh thyme leaves 1/8 teaspoon kosher salt 1/8 teaspoon freshly ground black pepper 4 (6 ounce) salmon fillets, skin on Vegetable oil , for oiling the grill and the fish Kosher salt Freshly ground black pepper
