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Mahi Mahi Tacos with Ginger Lime Dressing

A warm, flavorful dish filled with mahi-mahi, fresh fruit and an exotic ginger-lime dressing. Unique, yet tasteful, this recipe is inspired by the fresh seafood recipes in Mexico and Central America.
6 Servings - 1 hr - allrecipes.com
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Servings:6  | Calories:346 | Total Fat:13g  | Chol:66mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 13g
20 %
Sat Fat 3g
15 %
Total Carb 36g
12 %
Fiber 4g
16 %
Sugars 8g
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Cholesterol 66mg
22 %
Sodium 703mg
29 %
Protein 22g
43 %
Calories:
41% Flour tortillas
22% Others combined
20% Mahi mahi
15% Avocado
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 tablespoon olive oil
salt and pepper to taste
6 (3 ounce) fillets mahi mahi fillets
1/3 cup sour cream
1 tablespoon lime juice
1 teaspoon minced fresh ginger root
1/4 teaspoon ground cumin
1 dash cayenne pepper
1 large mango - peeled, seeded and diced
1 cup diced fresh pineapple
1 avocado - peeled, pitted and diced
1 jalapeno pepper, minced
6 (6 inch) flour tortillas, warmed
1 cup chopped fresh cilantro

Directions : View recipe directions on allrecipes.com
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