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photo Macaroni Salad Made Over Recipe | Say Mmm

Macaroni Salad Made Over

This salad bar classic gets updated with multi-grain pasta and reduced-fat ingredients, less mayo and fewer eggs. Yet it disappears just as fast as the original.
16 Servings - 2 hr 40 min - kraftrecipes.com
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Servings:16  | Calories:71 | Total Fat:1g  | Chol:22mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 1g
2 %
Sat Fat 1g
5 %
Total Carb 12g
4 %
Fiber 1g
4 %
Sugars 1g
---
Cholesterol 22mg
7 %
Sodium 36mg
1 %
Protein 3g
6 %
Calories:
74% Macaroni
11% Eggs
8% Reduced Fat Sour Cream
7% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1-3/4 cups (8 oz.) multi-grain macaroni , uncooked
3 cups small broccoli florets
1 red pepper , chopped
1 cup KRAFT Mayo with Olive Oil Reduced Fat Mayonnaise
1/4 cup BREAKSTONE’S Reduced Fat Sour Cream
2 Tbsp. GREY POUPON Dijon Mustard
2 hard-cooked eggs , chopped

 Directions : View recipe directions on kraftrecipes.com
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