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photo Mac and Cheese Recipe | Say Mmm

Mac and Cheese

This Mac and Cheese recipe contains elbow macaroni, gruyere, cheddar, milk, unsalted butter and more.
8 Servings - foodnetwork.com
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Servings:8  | Calories:717 | Total Fat:35g  | Chol:101mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 35g
54 %
Sat Fat 19g
95 %
Total Carb 66g
22 %
Fiber 5g
20 %
Sugars 14g
---
Cholesterol 101mg
34 %
Sodium 663mg
28 %
Protein 35g
70 %
Calories:
30% Others combined
29% Elbow macaroni
24% Gruyere
15% Cheddar
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

Kosher salt
Vegetable oil
1 pound elbow macaroni or cavatappi
1 quart milk
8 tablespoons (1 stick) unsalted butter, divided
1/2 cup all-purpose flour
12 ounces Gruyere, grated (4 cups)
8 ounces extra-sharp Cheddar, grated (2 cups)
1/2 teaspoon freshly ground black pepper
1/2 teaspoon ground nutmeg
3/4 pound fresh tomatoes (4 small)
1 1/2 cups fresh white bread crumbs (5 slices, crusts removed)

 Directions : View recipe directions on foodnetwork.com
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