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Luscious Lemon Poke Cake

You'll be tempted to tell how easy it is to use Jell-O Gelatin to turn this cake into a marble masterpiece. That's up to you. We say let 'em wonder.
16 Servings - 4 hr 30 min - kraftrecipes.com
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Servings:16  | Calories:148 | Total Fat:4g  | Chol:10mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 4g
6 %
Sat Fat 2g
10 %
Total Carb 27g
9 %
Fiber 0g
0 %
Sugars 22g
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Cholesterol 10mg
3 %
Sodium 234mg
10 %
Protein 2g
4 %
Calories:
32% White cake
27% JELL-O Lemon Flavor Gelatin
20% Others combined
19% COOL WHIP Whipped Topping
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2 baked round white cake layers (9 inch), cooled
2 cups boiling water
1 pkg. (6 oz.) or 2 pkg. (3 oz. each) JELL-O Lemon Flavor Gelatin
1 pkg. (3.4 oz.) JELL-O Lemon Flavor Instant Pudding
1 cup cold milk
3 cups thawed COOL WHIP Whipped Topping

Directions : View recipe directions on kraftrecipes.com
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