Servings:4 | Calories:466 | Total Fat:19g | Chol:288mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 19g
29 %
Sat Fat 3g
15 %
Total Carb 27g
9 %
Fiber 2g
8 %
Sugars 5g
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Cholesterol 288mg
96 %
Sodium 2760mg
115 %
Protein 40g
81 %
Calories:
37% Lobsters
32% Olive oil
17% New potatoes
13% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more. Info not found for 1 items in the list.
Incomplete info for : Fresh mint leaves
Ingredients
1 12 ounces bottle pale lager 2 1 1/2 pound live lobsters 1 pound new potatoes or small Yukon Gold and / or red-skinned potatoes, scrubbed 1 tablespoon kosher salt, plus more 1/4 cup red wine vinegar 1 tablespoon sugar 1/2 medium red onion, thinly sliced 2 tablespoons fresh lemon juice 1/4 cup olive oil, plus more for drizzling 1/2 cup fresh mint leaves 2 cups frisée (optional) Freshly ground black pepper
Directions : View recipe directions on epicurious.com
