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Lemon Dill Butter Salamon

If you need to know the best way to bake salmon, this Easy Baked Salmon Recipe is quick, simple, flavorful and healthy.
4 Servings - 21 min -
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Servings:4  | Calories:457 | Total Fat:27g  | Chol:150mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 27g
42 %
Sat Fat 7g
35 %
Total Carb 4g
1 %
Fiber 1g
4 %
Sugars 1g
Cholesterol 150mg
50 %
Sodium 622mg
26 %
Protein 52g
104 %
69% Salmon
13% Olive Oil
13% Ghee
3% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


2 Lbs. Wild Salmon
2 Tablespoons Ghee or Butter
2 Tablespoons Olive Oil
2 Handfuls Fresh Dill, (chopped)
Salt / Pepper
2 Fresh Lemons, (sliced or quartered)

Directions : View recipe directions on
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