Servings:8 | Calories:343 | Total Fat:15g | Chol:48mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 15g
23 %
Sat Fat 6g
30 %
Total Carb 35g
12 %
Fiber 5g
20 %
Sugars 2g
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Cholesterol 48mg
16 %
Sodium 425mg
18 %
Protein 19g
37 %
Calories:
41% Ground beef
40% Pasta
11% Shredded mozzarella cheese
5% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1 lb ground beef 2 14.5 oz cans Hunts Garlic Roasted diced tomatoes. undrained 1 jar 24 oz spaghetti sauce 2 c. beef broth 1 c. water 1 tsp Italian Seasoning 3 c. mafalda pasta cook to al dente 1 c. shredded mozzarella cheese
Directions : View recipe directions on julieseatsandtreats.com
