Servings:?? | Calories:3270 | Total Fat:193g | Chol:1009mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 193g
297 %
Sat Fat 116g
578 %
Total Carb 328g
109 %
Fiber 57g
230 %
Sugars 3g
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Cholesterol 1009mg
336 %
Sodium 5617mg
234 %
Protein 95g
189 %
Calories:
31% Others combined
27% All-purpose flour
24% Butter
15% Pepper
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
2 cups all-purpose flour 1 tablespoon baking powder 1 teaspoon salt 8 tablespoons (1 stick or 4 ounces) cold butter, diced 1/2 cup heavy cream 3 eggs, divided 1/4 pound sharp Cheddar cheese, diced 2 small jalapeños pepper, minced (I wimped out and used only one only to find my scones entirely heat-free)
Directions : View recipe directions on smittenkitchen.com
