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Italian New Potato Bake

Quartered new potatoes are tossed with grated Parmesan topping and olive oil flavored with garlic and Italian seasoning then baked until tender.
8 Servings - 55 min - kraftrecipes.com
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Servings:8  | Calories:128 | Total Fat:6g  | Chol:0mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 6g
9 %
Sat Fat 1g
5 %
Total Carb 18g
6 %
Fiber 2g
8 %
Sugars 1g
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Cholesterol 0mg
0 %
Sodium 108mg
4 %
Protein 2g
4 %
Calories:
62% New potatoes
36% Olive oil
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

3 Tbsp. olive oil
2 cloves garlic , minced
1-1/2 tsp. Italian seasoning
1/4 tsp. salt
2 lb. new potatoes , cut into quarters
1/2 cup KRAFT Reduced Fat Parmesan Style Grated Topping

Directions : View recipe directions on kraftrecipes.com
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