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Indonesian Peanut Chicken

This Indonesian Peanut Chicken recipe contains brown rice, reduced-fat creamy peanut butter, salted peanuts, boneless skinless chicken breasts, onion and more.
6 Servings - 4 hr 15 min - tasteofhome.com
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Servings:6  | Calories:284 | Total Fat:13g  | Chol:24mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 13g
20 %
Sat Fat 2g
10 %
Total Carb 28g
9 %
Fiber 4g
16 %
Sugars 2g
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Cholesterol 24mg
8 %
Sodium 191mg
8 %
Protein 16g
32 %
Calories:
37% Brown rice
26% Reduced-fat creamy peanut butter
18% Salted peanuts
17% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1-1/2 pounds boneless skinless chicken breasts, cut into 1 inch cubes
1/3 cup chopped onion
1/3 cup water
1/4 cup reduced-fat creamy peanut butter
3 tablespoons chili sauce
1/4 teaspoon salt
1/4 teaspoon cayenne pepper
1/4 teaspoon pepper
3 cups cooked brown rice
6 tablespoons chopped salted peanuts
6 tablespoons chopped sweet red pepper

Directions : View recipe directions on tasteofhome.com
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