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photo Indonesian Fried Rice (Nasi Goreng) Recipe | Say Mmm

Indonesian Fried Rice (Nasi Goreng)

Chicken and prawns are quickly fried with vegetables, chiles, and sweet soy sauce to make this traditional Indonesian fried rice.
4 Servings - 1 hr - allrecipes.com
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Servings:4  | Calories:397 | Total Fat:10g  | Chol:230mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 10g
15 %
Sat Fat 2g
10 %
Total Carb 46g
15 %
Fiber 2g
8 %
Sugars 3g
---
Cholesterol 230mg
77 %
Sodium 1075mg
45 %
Protein 28g
57 %
Calories:
41% White rice
29% Others combined
16% Skinless, boneless chicken breasts
11% Eggs
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 cup uncooked white rice
2 cups water
cooking spray
3 eggs, beaten
1 tablespoon vegetable oil
1 onion, chopped
1 leek, chopped
1 clove garlic, minced
2 green chile peppers, chopped
1/2 pound skinless, boneless chicken breasts, cut into thin strips
1/2 pound peeled and deveined prawns
1 teaspoon ground coriander
1 teaspoon ground cumin
3 tablespoons sweet soy sauce (Indonesian kecap manis)

 Directions : View recipe directions on allrecipes.com
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