Servings:12 | Calories:140 | Total Fat:4g | Chol:22mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 4g
Sat Fat 2g
Total Carb 25g
27% All-purpose flour
18% Unsalted butter
8% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
1 cup all-purpose flour a scant 3/4 cup sugar 1 teaspoon baking powder 1/2 teaspoon baking soda pinch of salt 3 tablespoons unsalted butter, at room temperature 1/2 cup whole milk 1 egg 1/2 teaspoon vanilla extract
Directions : View recipe directions on joythebaker.com