Servings:?? | Calories:8449 | Total Fat:439g | Chol:1251mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 439g
Sat Fat 277g
Total Carb 1079g
20% Confectioners' sugar
20% Brown sugar
20% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
1 pound butter 1 pound brown sugar 1 pound confectioners' sugar 1 quart vanilla ice cream, softened 1 Tbsp vanilla extract 1 Tbsp ground cinnamon 2 tsp ground nutmeg 1 orange; quartered Rimming sugar; half granulated and half brown sugar spread on a plate 4 oz. boiling water 2 oz. rum 2-3 Tbsp. hot buttered rum batter Whipped cream (add a small bit of rum for a rum flavored one) Nutmeg and / or cinnamon stick for garnish
Directions : View recipe directions on creative-culinary.com