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Honey-Ginger Grilled Salmon

This recipe is simple to make, yet impressive. The spicy, sweet, and salty marinade gives the fish a taste that my family goes nuts for! If it's too cold out to grill it, you also may broil it.
4 Servings - 25 min -
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Servings:4  | Calories:258 | Total Fat:6g  | Chol:66mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 6g
9 %
Sat Fat 1g
5 %
Total Carb 25g
8 %
Fiber 0g
0 %
Sugars 23g
Cholesterol 66mg
22 %
Sodium 1028mg
43 %
Protein 27g
54 %
61% Salmon fillet
29% Honey
4% Others combined
3% Soy sauce
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


1 teaspoon ground ginger
1 teaspoon garlic powder
1/3 cup soy sauce
1/3 cup orange juice
1/4 cup honey
1 green onion, chopped
1 (1 1/2 pound) salmon fillet

Directions : View recipe directions on
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