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Homemade Chicken and Noodles

This is a comfort food from my childhood on the golf course, and something I highly recommend if you've never come across it ...
6 Servings - 1 hr 10 min - thepioneerwoman.com
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Servings:6  | Calories:392 | Total Fat:4g  | Chol:67mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 4g
6 %
Sat Fat 1g
5 %
Total Carb 75g
25 %
Fiber 6g
24 %
Sugars 10g
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Cholesterol 67mg
22 %
Sodium 445mg
19 %
Protein 14g
28 %
Calories:
74% Egg Noodles
17% Onion
5% Others combined
3% All-purpose Flour
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 whole Cut Up Fryer Chicken
2 whole Carrots, Diced
2 stalks Celery, Diced
1/2 whole Medium Onion, Diced (optional)
1 teaspoon Salt
1/2 teaspoon Turmeric
1/4 teaspoon White Pepper (more To Taste)
1/4 teaspoon Ground Thyme
2 teaspoons Parsley Flakes
16 ounces, weight Frozen "homemade" Egg Noodles
3 Tablespoons All-purpose Flour

Directions : View recipe directions on thepioneerwoman.com
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