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Home-Style Scalloped Potatoes

The secret to a good scalloped potato dish is to make sure it has plenty of creamy sauce, which this recipe has. My husband and sons rate this simply delicious potato casserole the 'best ever' and request it often. -Christine Eilerts Tulsa, Oklahoma
8 Servings - 1 hr 10 min -
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Servings:8  | Calories:250 | Total Fat:10g  | Chol:30mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 10g
15 %
Sat Fat 6g
30 %
Total Carb 32g
11 %
Fiber 3g
12 %
Sugars 9g
Cholesterol 30mg
10 %
Sodium 537mg
22 %
Protein 9g
17 %
34% Potatoes
31% Milk
25% Butter or margarine
8% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


1/3 cup chopped onion
5 tablespoons butter or margarine
5 tablespoons all-purpose flour
1 1/4 teaspoons salt
1/2 teaspoon pepper
5 cups milk
6 cups thinly sliced potatoes

Directions : View recipe directions on
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