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photo Herb-Crusted Pork Loin Recipe | Say Mmm

Herb-Crusted Pork Loin

This Herb-Crusted Pork Loin recipe contains pork loin roast, vegetable oil, olive oil, plain bread crumbs, lime and more.
4 Servings - 1 hr - foodnetwork.com
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Servings:4  | Calories:459 | Total Fat:29g  | Chol:107mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 29g
45 %
Sat Fat 4g
20 %
Total Carb 10g
3 %
Fiber 1g
4 %
Sugars 1g
---
Cholesterol 107mg
36 %
Sodium 1187mg
49 %
Protein 38g
76 %
Calories:
47% Pork loin roast
27% Vegetable oil
13% Olive oil
11% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 teaspoon ground cinnamon
2 teaspoons ground cumin
1/4 teaspoon cayenne, or more, to taste
Kosher salt
1 1/2 pounds pork loin roast
4 tablespoons vegetable oil
1 sweet onion, roughly chopped
2 cloves garlic, smashed
2 tablespoons freshly grated ginger
1 bunch fresh cilantro leaves
1 lime, zested
2 tablespoons olive oil
1/4 cup plain bread crumbs
Kosher salt
1 1/2 tablespoons Dijon mustard

 Directions : View recipe directions on foodnetwork.com
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