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Hamburger Hash Browns

Our three young children keep me very busy. So I need dishes that are quick to cook and, most importantly, that the kids will eagerly eat. This recipe meets those criteria.--Lois Oligmueller, West Point, Nebraska
4 Servings - 50 min - allrecipes.com
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Servings:4  | Calories:733 | Total Fat:45g  | Chol:110mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 45g
69 %
Sat Fat 16g
80 %
Total Carb 50g
17 %
Fiber 6g
24 %
Sugars 0g
---
Cholesterol 110mg
37 %
Sodium 636mg
26 %
Protein 34g
68 %
Calories:
39% Ground beef
23% Frozen shredded hash brown potatoes
21% Others combined
15% Shredded Cheddar cheese
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more. Info not found for 1 items in the list.
Incomplete info for : Can French-fried onions

Ingredients

4 cups frozen shredded hash brown potatoes, thawed
3 tablespoons vegetable oil
1/8 teaspoon pepper
1 pound ground beef
1 (.75 ounce) packet dry brown gravy mix
1 cup water
1 (10 ounce) package frozen mixed vegetables, thawed
1/2 teaspoon garlic powder
1 cup shredded Cheddar cheese, divided
1 (2.8 ounce) can French-fried onions, divided

Directions : View recipe directions on allrecipes.com
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