Servings:4 | Calories:641 | Total Fat:58g | Chol:41mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 58g
89 %
Sat Fat 3g
15 %
Total Carb 28g
9 %
Fiber 2g
8 %
Sugars 1g
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Cholesterol 41mg
14 %
Sodium 506mg
21 %
Protein 5g
10 %
Calories:
78% Oil for frying
13% Russet potatoes
5% All-purpose flour
3% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
2 medium russet potatoes, shredded 1/2 medium onion, finely chopped 1/4 cup all-purpose flour 1 egg 1 cup oil for frying, or as needed salt and pepper to taste
Directions : View recipe directions on allrecipes.com
