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Ham and Swiss Brunch Bake

Brunch for a bunch? Serve your bunch ham and cheese sandwiches that magically turn into a tasty egg bake.
10 Servings - 2 hr -
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Servings:10  | Calories:354 | Total Fat:15g  | Chol:112mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 15g
23 %
Sat Fat 8g
40 %
Total Carb 32g
11 %
Fiber 1g
4 %
Sugars 4g
Cholesterol 112mg
37 %
Sodium 752mg
31 %
Protein 22g
43 %
37% French bread
30% Others combined
24% Swiss cheese
8% Butter or margarine
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


1 loaf (1 lb) French bread, cut into 1/2 inch slices
2 tablespoons Dijon mustard
8 oz thinly sliced cooked ham
8 oz thinly sliced Swiss cheese
4 eggs
2 cups milk
1/4 cup grated Parmesan cheese
1/4 cup Progresso plain bread crumbs
2 tablespoons chopped fresh parsley
3 tablespoons butter or margarine, melted

Directions : View recipe directions on
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