Servings:4 | Calories:537 | Total Fat:23g | Chol:48mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 23g
35 %
Sat Fat 4g
20 %
Total Carb 67g
22 %
Fiber 8g
32 %
Sugars 14g
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Cholesterol 48mg
16 %
Sodium 993mg
41 %
Protein 20g
39 %
Calories:
40% Ramen noodles
30% Others combined
14% Ripe ripe avocado
14% Extra firm tofu
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
8 oz plain ramen noodles (see note above) 1/2 cup hoisin sauce 1 tablespoon soy sauce or tamari 3 Tablespoons rice wine vinegar 1 tablespoon brown sugar 1 tablespoon fresh lime juice 12 to 14 oz block extra firm tofu, pressed 1/4 lb shiitake mushroom, rough stems trimmed 4 baby bok choy sliced in half 2 tablespoons toasted sesame oil 1/2 teaspoon salt 1 ripe avocado, diced small 1 cup thinly sliced scallion
