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Grilled Chicken with Harissa and Mint

You know how I love chicken thighs AND the broiler, so this recipe called out to me the second I saw it. The one thing I wasn't crazy about was the mint. I've said before that I'm not a big
2 Servings -
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Servings:2  | Calories:671 | Total Fat:27g  | Chol:418mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 27g
42 %
Sat Fat 6g
30 %
Total Carb 1g
0 %
Fiber 0g
0 %
Sugars 1g
Cholesterol 418mg
139 %
Sodium 444mg
19 %
Protein 99g
199 %
89% Skinless chicken thighs
9% Olive oil
1% Plain yogurt
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


4 boneless / skinless chicken thighs
2.5 tsp harissa (or, use red pepper paste and see what I did, above)
2 Tbsp. plain yogurt
1 Tbsp. olive oil

Directions : View recipe directions on
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