Servings:4 | Calories:647 | Total Fat:43g | Chol:103mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 43g
66 %
Sat Fat 11g
55 %
Total Carb 31g
10 %
Fiber 3g
12 %
Sugars 17g
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Cholesterol 103mg
34 %
Sodium 1223mg
51 %
Protein 35g
69 %
Calories:
36% Bacon strips
31% Russian salad dressing
22% Beef top sirloin steak
9% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1 pound beef top sirloin steak, cut into 1-1/2 inch cubes 1 bottle (8 ounces) French or Russian salad dressing 2 tablespoons Worcestershire sauce 2 tablespoons lemon juice 1/8 teaspoon garlic powder 1/8 teaspoon pepper 8 to 10 bacon strips, cut in half 1 sweet red pepper, cut into chunks 1 green pepper, cut into chunks 2 small zucchini squash, cut into chunks 8 medium fresh mushrooms 1 large onion, quartered, optional
Directions : View recipe directions on tasteofhome.com
