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Greek Omelet

With flavors reminiscent of the classic Greek spanakopita, this easy omelet is just right for a light dinner or brunch. Frozen leaf spinach makes it u
2 Servings - 20 min -
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Servings:2  | Calories:277 | Total Fat:20g  | Chol:397mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 20g
31 %
Sat Fat 8g
40 %
Total Carb 6g
2 %
Fiber 2g
8 %
Sugars 2g
Cholesterol 397mg
132 %
Sodium 481mg
20 %
Protein 18g
36 %
51% Eggs
27% Feta cheese
15% Extra-virgin olive oil
6% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


1/4 cup cooked spinach
4 large eggs
1/2 cup crumbled feta cheese, (2 ounces)
2 scallions, thinly sliced
2 tablespoons chopped fresh dill
Freshly ground pepper, to taste
2 teaspoons extra-virgin olive oil

Directions : View recipe directions on
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