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photo Gochujang-Marinated Skirt Steak Recipe | Say Mmm

Gochujang-Marinated Skirt Steak

This recipe contains skirt steak, olive oil, tortillas, red onion, seasoned rice vinegar.
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Servings:??  | Calories:1316 | Total Fat:84g  | Chol:295mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 84g
129 %
Sat Fat 21g
105 %
Total Carb 34g
11 %
Fiber 3g
13 %
Sugars 6g
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Cholesterol 295mg
98 %
Sodium 2540mg
106 %
Protein 101g
201 %
Calories:
56% Skirt steak
28% Olive oil
10% Tortillas
3% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

3 tablespoons gochujang (Korean hot pepper paste), plus more for serving
3 tablespoons olive oil, plus more for grill
3 tablespoons plus ½ cup seasoned rice vinegar
Kosher salt
1 medium red onion, halved through root end
1 skirt steak (about 1 pound), halved crosswise
Warm tortillas (for serving)

Directions : View recipe directions on bonappetit.com
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