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photo Mexican Carne Asada Recipe | Say Mmm

Mexican Carne Asada

Mexican Style Carne Asada - Arrachera, or skirt steak marinated with lime and garlic and then quickly grilled over high heat served with a stack of hot tortillas and a bold salsa.
4 Servings - 35 min - mexicanfoodjournal.com
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Servings:4  | Calories:738 | Total Fat:24g  | Chol:147mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 24g
37 %
Sat Fat 8g
40 %
Total Carb 86g
29 %
Fiber 12g
48 %
Sugars 26g
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Cholesterol 147mg
49 %
Sodium 802mg
33 %
Protein 61g
122 %
Calories:
50% Skirt steak
41% Corn
6% Limes
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2 pounds skirt steak
10 limes
4 garlic cloves
1 tsp salt
1 large bunch of spring onions (8 to 12)
16 corn or flour tortillas

 Directions : View recipe directions on mexicanfoodjournal.com
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