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Glazed Salmon With Broccoli Rice

This Glazed Salmon With Broccoli Rice recipe contains salmon fillet, long-grain white rice, brown sugar, olive oil, red onion and more.
4 Servings - 30 min - realsimple.com
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Servings:4  | Calories:492 | Total Fat:12g  | Chol:82mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 12g
18 %
Sat Fat 2g
10 %
Total Carb 59g
20 %
Fiber 2g
8 %
Sugars 18g
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Cholesterol 82mg
27 %
Sodium 982mg
41 %
Protein 37g
74 %
Calories:
40% Salmon fillet
35% Long-grain white rice
12% Brown sugar
11% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1/4 cup brown sugar
2 tablespoons low-sodium soy sauce
1 cup long-grain white rice
1 head broccoli, florets only, chopped (about 2 cups)
4 pieces skinless salmon fillet (1 1/4 pounds total)
1 large red onion, cut into 1 / 4-inch-thick wedges
1 tablespoon olive oil
kosher salt and black pepper

Directions : View recipe directions on realsimple.com
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