German Potato Salad

This recipe contains bacon, red potatoes, white sugar, yellow onion, white vinegar and more.

6 Servings - 35 min - seriouseats.com

Servings:6 | Calories:309 | Total Fat:17g | Chol:26mg | More

Nutritional facts are per serving and accuracy is not certain.

Total Fat 17g

26 %

Sat Fat 6g

30 %

Total Carb 31g

10 %

Fiber 3g

12 %

Sugars 7g

---

Cholesterol 26mg

9 %

Sodium 1556mg

65 %

Protein 8g

15 %

Calories:

56% Bacon

34% Red potatoes

5% White sugar

4% Others combined

Change

Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

2 pounds red potatoes, scrubbed and cut into 1 inch cubes
1 tablespoon plus 2 teaspoons kosher salt, divided
1/2 pound bacon, cut into 1/2 inch dice
3/4 cup finely minced yellow onion (about 1 small)
1/3 cup white vinegar
2 tablespoons white sugar
1 tablespoon whole grain Dijon mustard
1 teaspoon freshly ground black pepper
2 tablespoons finely chopped fresh parsley leaves
1 tablespoon finely chopped fresh chives

Directions : View recipe directions on seriouseats.com

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