Servings:8 | Calories:419 | Total Fat:5g | Chol:129mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 5g
8 %
Sat Fat 1g
5 %
Total Carb 50g
17 %
Fiber 2g
8 %
Sugars 23g
---
Cholesterol 129mg
43 %
Sodium 1652mg
69 %
Protein 41g
81 %
Calories:
46% Boneless skinless chicken breasts
20% Others combined
18% Sugar
14% Cornstarch
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more. Info not found for 1 items in the list.
Incomplete info for : Sherry wine
Ingredients
3 lbs boneless skinless chicken breasts, cut into chunks 2 cups green onions, sliced 8 small dried chilies, seeds removed (bird pepper or thai chilies are good) 1/4 cup soy sauce, low sodium preferred 1 egg, beaten 1 cup cornstarch 1/2 cup cornstarch 1/4 cup water 1 1/2 teaspoons fresh garlic, minced 3/4 cup sugar 1/2 cup soy sauce 1/4 cup white vinegar 1/4 cup sherry wine or 1/4 cup white wine 14 1/2 ounces chicken broth (a can)
Directions : View recipe directions on deep-fried.food.com
