Servings:6 | Calories:256 | Total Fat:6g | Chol:15mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 6g
9 %
Sat Fat 4g
20 %
Total Carb 46g
15 %
Fiber 6g
24 %
Sugars 2g
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Cholesterol 15mg
5 %
Sodium 390mg
16 %
Protein 5g
11 %
Calories:
68% Potatoes
19% Butter
10% Potato
1% Others combined
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
3 pounds red bliss potatoes 4 cloves garlic 3 tablespoons butter, room temperature 1/2 to 1 cup heavy cream, room temperature Salt and freshly ground black pepper Special equipment: potato masher
Directions : View recipe directions on foodnetwork.com
