This was the best cookie that I have had. And so worth the tiny bite. Soft, chewy, and packed with amazing flavor. They baked perfectly and stayed soft.
Servings:24 | Calories:589 | Total Fat:14g | Chol:38mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 14g
22 %
Sat Fat 8g
40 %
Total Carb 103g
34 %
Fiber 4g
16 %
Sugars 18g
---
Cholesterol 38mg
13 %
Sodium 87mg
4 %
Protein 13g
25 %
Calories:
67% Flour
11% Unsalted butter
11% White chocolate chips
9% Others combined
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more. Info not found for 1 items in the list.
Incomplete info for : Sprinkles
Ingredients
1 cup unsalted butter, softened 3/4 cup brown sugar 1/4 cup granulated sugar 3.4 oz package cheesecake pudding mix (vanilla will also work as a substitute) 2 large eggs 1 teaspoon vanilla extract 21 / 4 cups flour 1 teaspoon baking soda 1/2 teaspoon salt 2 cups white chocolate chips 1/2 cup rainbow sprinkles
Directions : View recipe directions on therecipecritic.com
