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photo Frittata: Potato and Swiss Chard Recipe | Say Mmm

Frittata: Potato and Swiss Chard

Frittatas with fresh herbs or seasonal vegetables are a main-stay of our diet, and we often serve them on the weekend for a late breakfast or early brunch.
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Servings:??  | Calories:965 | Total Fat:63g  | Chol:331mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 63g
97 %
Sat Fat 38g
189 %
Total Carb 88g
29 %
Fiber 10g
41 %
Sugars 4g
Cholesterol 331mg
110 %
Sodium 154mg
6 %
Protein 17g
34 %
38% Clarified butter
36% Potatoes
15% Heavy cream
9% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


3 tablespoons clarified butter (see sources)
2 shallots, peeled and sliced thin
1 bunch Swiss chard, stem removed and chopped coarsely
4 small potatoes (about 1 lb), sliced thin
1 dozen eggs
3 tablespoons heavy cream, not ultrapasteurized

Directions : View recipe directions on
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