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Fresh Pineapple Tapioca

This Fresh Pineapple Tapioca recipe contains pineapple-orange-banana juice blend, cool whip whipped topping, fresh pineapple chunks, baker's angel flake coconut, butter and more.
10 Servings - 3 hr 20 min - kraftrecipes.com
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Servings:10  | Calories:178 | Total Fat:10g  | Chol:23mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 10g
15 %
Sat Fat 7g
35 %
Total Carb 22g
7 %
Fiber 1g
4 %
Sugars 14g
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Cholesterol 23mg
8 %
Sodium 123mg
5 %
Protein 1g
3 %
Calories:
36% Others combined
32% COOL WHIP Whipped Topping
15% Fresh pineapple chunks
15% BAKER'S ANGEL FLAKE Coconut
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2-1/2 cups pineapple-orange-banana juice blend
1/4 cup MINUTE Tapioca
2 Tbsp. butter
4 cups fresh pineapple chunks
1 Tbsp. firmly packed light brown sugar
1/2 tsp. ground nutmeg
1/4 tsp. salt
1 tub (8 oz.) COOL WHIP Whipped Topping, thawed
1 cup BAKER'S ANGEL FLAKE Coconut , toasted

Directions : View recipe directions on kraftrecipes.com
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